Analysis of bread making quality parameters of Tajik wheat
Wheat is a major crop for human consumption in a number of countries around the world. Because of the large consumption, wheat has a crucial role into the daily diet of human. The seed storage components are important while consumed and also for baking bread or production of other types of food fro...
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| Formato: | Second cycle, A2E |
| Lenguaje: | sueco Inglés |
| Publicado: |
2014
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| Materias: | |
| Acceso en línea: | https://stud.epsilon.slu.se/6402/ |
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