Vad gör en livsmedelsinspektör egentligen? : en studie om livsmedelsinspektörens yrkesroll sedd ur olika perspektiv

Aims The aim of this study was to investigate how personnel within food control are regarded from different perspectives and to find the answers to the sub questions: - what is included in the profession of food control? - what are the requirements for personnel within the profession of food contr...

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Autor principal: Hogmark, Åsa
Formato: H1
Lenguaje:sueco
Inglés
Publicado: SLU/Dept. of Food Science 2009
Materias:
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author Hogmark, Åsa
author_browse Hogmark, Åsa
author_facet Hogmark, Åsa
author_sort Hogmark, Åsa
collection Epsilon Archive for Student Projects
description Aims The aim of this study was to investigate how personnel within food control are regarded from different perspectives and to find the answers to the sub questions: - what is included in the profession of food control? - what are the requirements for personnel within the profession of food control? - how is the profession perceived from different perspectives? - how do personnel within the profession of food control estimate their psycho social working conditions? Method The study included 68 individuals (34 female and 34 male) and was conducted via observations, web-based surveys and survey-based interviews. Conclusion - The study was feasible. - The overall goal of the study as well as the research questions were answered to and contributed to clarify what is included in the profession of food control. - Quality measures should be implemented to greater extent within the development of the national food control system.
format H1
id RepoSLU455
institution Swedish University of Agricultural Sciences
language swe
Inglés
publishDate 2009
publishDateSort 2009
publisher SLU/Dept. of Food Science
publisherStr SLU/Dept. of Food Science
record_format eprints
spelling RepoSLU4552012-04-20T14:09:42Z Vad gör en livsmedelsinspektör egentligen? : en studie om livsmedelsinspektörens yrkesroll sedd ur olika perspektiv Hogmark, Åsa livsmedelstillsyn yrkesroll webbaserade enkäter psykosocial arbetsmiljö kvalitetsarbete utbildning food control profession web-based surveys survey-based interviews quality Aims The aim of this study was to investigate how personnel within food control are regarded from different perspectives and to find the answers to the sub questions: - what is included in the profession of food control? - what are the requirements for personnel within the profession of food control? - how is the profession perceived from different perspectives? - how do personnel within the profession of food control estimate their psycho social working conditions? Method The study included 68 individuals (34 female and 34 male) and was conducted via observations, web-based surveys and survey-based interviews. Conclusion - The study was feasible. - The overall goal of the study as well as the research questions were answered to and contributed to clarify what is included in the profession of food control. - Quality measures should be implemented to greater extent within the development of the national food control system. SLU/Dept. of Food Science 2009 H1 swe eng https://stud.epsilon.slu.se/455/
spellingShingle livsmedelstillsyn
yrkesroll
webbaserade enkäter
psykosocial arbetsmiljö
kvalitetsarbete
utbildning
food control
profession
web-based surveys
survey-based interviews
quality
Hogmark, Åsa
Vad gör en livsmedelsinspektör egentligen? : en studie om livsmedelsinspektörens yrkesroll sedd ur olika perspektiv
title Vad gör en livsmedelsinspektör egentligen? : en studie om livsmedelsinspektörens yrkesroll sedd ur olika perspektiv
title_full Vad gör en livsmedelsinspektör egentligen? : en studie om livsmedelsinspektörens yrkesroll sedd ur olika perspektiv
title_fullStr Vad gör en livsmedelsinspektör egentligen? : en studie om livsmedelsinspektörens yrkesroll sedd ur olika perspektiv
title_full_unstemmed Vad gör en livsmedelsinspektör egentligen? : en studie om livsmedelsinspektörens yrkesroll sedd ur olika perspektiv
title_short Vad gör en livsmedelsinspektör egentligen? : en studie om livsmedelsinspektörens yrkesroll sedd ur olika perspektiv
title_sort vad gör en livsmedelsinspektör egentligen? : en studie om livsmedelsinspektörens yrkesroll sedd ur olika perspektiv
topic livsmedelstillsyn
yrkesroll
webbaserade enkäter
psykosocial arbetsmiljö
kvalitetsarbete
utbildning
food control
profession
web-based surveys
survey-based interviews
quality