Competitive strategies for Chinese mushroom export to the Japanese market
China is a major country for mushroom production and its export targets the Asian and Japanese markets in particular. The Japanese vegetable import amounted to $ 2.21 billion and mushrooms were the leading imports, comprising 14 to 18 percent of the total value of Japanese vegetable imports (Dyck &...
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| Formato: | H2 |
| Lenguaje: | Inglés |
| Publicado: |
SLU/Dept. of Economics
2010
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