What’s on the menu in a crisis
Sweden's ability to be food self-sufficient has long been questioned, and in recent years it has become an increasingly important issue on the political agenda. In 2017, the Swedish Government presented a national food strategy which stated the importance of domestic food production in terms of cris...
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| Format: | Second cycle, A2E |
| Language: | Swedish Inglés |
| Published: |
2021
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| Online Access: | https://stud.epsilon.slu.se/17237/ |