What’s on the menu in a crisis

Sweden's ability to be food self-sufficient has long been questioned, and in recent years it has become an increasingly important issue on the political agenda. In 2017, the Swedish Government presented a national food strategy which stated the importance of domestic food production in terms of cris...

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Detalles Bibliográficos
Autor principal: Gunnarsson, Maria
Formato: Second cycle, A2E
Lenguaje:sueco
Inglés
Publicado: 2021
Materias:
Acceso en línea:https://stud.epsilon.slu.se/17237/

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