Effects of weaning and two separation strategies on cow-calf pairs kept together in an automatic milking system until calves were four months old
In the commercial dairy industry calves and cows are usually separated within 24 hours, however there is an increasing interest from the consumers to accommodate dairy cows and their calves together to improve animal welfare. Previous studies conclude that with later separation comes an increase in...
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| Formato: | Second cycle, A2E |
| Lenguaje: | sueco Inglés |
| Publicado: |
2021
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| Materias: | |
| Acceso en línea: | https://stud.epsilon.slu.se/17228/ |
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