Bridging the gap between food production and consumption : how alternative food networks forage the Berlin Foodscape
Venturing into bridging the gap between food production and consumption, metropolitan Alternative Food Networks (AFNs) are increasingly gaining momentum in the Global North. Nevertheless, people interested and participating in these initiatives form a rather homogenous group of highly educated and b...
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| Format: | H2 |
| Language: | Inglés Swedish |
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SLU/Department of Molecular Sciences
2021
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