Transition of agroecology in Bali, Indonesia
Since the late 1960’s, the Green Revolution introduced high yielding varieties in association with agrochemicals to address increasing food demands across Southeast Asia. Indonesian government extended these “technological packages” through political incentives replacing traditional farming methods...
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| Formato: | Second cycle, A2E |
| Lenguaje: | sueco Inglés |
| Publicado: |
2020
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| Acceso en línea: | https://stud.epsilon.slu.se/16238/ |
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