An estimation of environmental impacts of dairy farming

The production of dairy products has both negative and positive external effects on the environment. Positive and negative external effects can be monetized and defined as environmental benefits and costs. Balancing environmental costs and benefits is crucial to prevent market failures. The aim of t...

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Bibliographic Details
Main Author: Nilsson, Hanna
Format: Second cycle, A2E
Language:Swedish
Inglés
Published: 2019
Subjects:
Online Access:https://stud.epsilon.slu.se/14931/

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