Heavy metals in organic vegetable production connected to KRAV in the south of Skåne

Heavy metals are substances that can contaminate our environment and damage our health. If one summarize the addition of heavy metals to the cultivated soil during the 20th century, there can be seen that the content of cadmium has increased with 30%, mercury 45%, lead 15% and other heavy metals wit...

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Bibliographic Details
Main Author: Logardt, Sofie
Format: Otro
Language:Swedish
Inglés
Published: 2007
Subjects:
Online Access:https://stud.epsilon.slu.se/12897/