Produktutveckling av gurka

Cucumber is the second most frequently consumed vegetable after tomatoes, 33 % are eating cucumber every day. The purpose of this work is to examine if there is any product development of cucumber in Sweden, and if so in what way. A questionnaire was used with a number of questions regarding qua...

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Bibliographic Details

Main Author:	Nilsson, Charlotte
Format:	Otro
Language:	Swedish Swedish
Published:	2007
Subjects:	Handling, transport, storage and protection of agricultural products
Online Access:	https://stud.epsilon.slu.se/12881/