DNA based analyses of microbiota in fat fraction of raw milk

The microbiota of raw milk is complex and the analysis methods have during the years developed from culturing to molecular based methods, allowing more precise descriptions of the composition. This project included both cultivation and molecular methods to compile the distri-bution of microorganisms...

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Bibliographic Details
Main Author: Blänning, Caroline
Format: H2
Language:Inglés
Swedish
Published: SLU/Department of Molecular Sciences 2017
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