Lättlösliga kolhydrater i vallfoder och i hästens grovtarm

The purpose of this study was to investigate how the content of glucose, fructose, sucrose and fructan (WSC) varied in silage, haylage and hay harvested from the same field and at the same time of harvest. The study also investigated if differences in the WSC-fraction in the forages caused differenc...

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Bibliographic Details
Main Author: Fridh, Sofia
Format: Otro
Language:Swedish
Swedish
Published: 2007
Subjects:
Online Access:https://stud.epsilon.slu.se/12004/

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