Cassava and sweet potato. Suitability of popular Caribbean varieties for value added product development
The information presented herein is the outcome of a project, “Enhancing the Value Added Processing of Roots and Tubers in the Caribbean through the Transfer of Improved Technologies” funded by the Inter-American Institute for Cooperation on Agriculture Competitive Fund for Technical Cooperation (Fo...
| Main Authors: | , , , |
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| Format: | Libro |
| Language: | Inglés |
| Published: |
IICA
2017
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| Subjects: | |
| Online Access: | http://repositorio.iica.int/handle/11324/2667 |