Cassava and sweet potato. Suitability of popular Caribbean varieties for value added product development
The information presented herein is the outcome of a project, “Enhancing the Value Added Processing of Roots and Tubers in the Caribbean through the Transfer of Improved Technologies” funded by the Inter-American Institute for Cooperation on Agriculture Competitive Fund for Technical Cooperation (Fo...
| Autores principales: | , , , |
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| Formato: | Libro |
| Lenguaje: | Inglés |
| Publicado: |
IICA
2017
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| Materias: | |
| Acceso en línea: | http://repositorio.iica.int/handle/11324/2667 |