Mitigation and adaptation to climate change under agroforestry systems in cocoa production in the Amazon and Atlantic Forest biomes in Brazil

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Mitigation and adaptation to climate change under agroforestry systems in cocoa production in the Amazon and Atlantic Forest biomes in Brazil

In participation with the Inter-American Institute for Cooperation on Agriculture (IICA), Ministry of Agriculture, Livestock and Food Supply (MAPA) and Green Climate Fund (GCF)

Bibliographic Details
Main Author:	Souza, Romelia
Format:	Plan o proyecto
Language:	Inglés
Published:	2025
Subjects:	climate change mitigation agroforestry systems cocoa industry stakeholder analysis greenhouse gas emissions système agroforestier industrie du cacao analyse des parties prenantes Sistema agroforestal Industria cacaotera Análisis de las partes interesadas sistemas agroflorestais indústria cacaueira análise de stakeholder 5332-00 Representación Brasil ODS 13 - Acción por el clima ODS 15 - Vida de ecosistemas terrestres ODS 12 - Producción y consumo responsables
Online Access:	https://bdigital.zamorano.edu/handle/11324/23577

Description
Summary:	In participation with the Inter-American Institute for Cooperation on Agriculture (IICA), Ministry of Agriculture, Livestock and Food Supply (MAPA) and Green Climate Fund (GCF)