Feasibility of establishing an international center for quinua and andean crops

204 páginas

Detalles Bibliográficos
Autor principal: Instituto Interamericano de Cooperación para la Agricultura (IICA)
Formato: Informe
Lenguaje:Inglés
Publicado: IICA 2020
Materias:
Acceso en línea:https://repositorio.iica.int/handle/11324/10856
id RepoIICA10856
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spelling RepoIICA108562020-07-16T23:53:19Z Feasibility of establishing an international center for quinua and andean crops Instituto Interamericano de Cooperación para la Agricultura (IICA) Recursos fitogenéticos Instituciones de investigación Cultivos andinos Región Andina Tecnología agrícola Chenopodium quinoa Representación Bolivia 204 páginas The document explains that of the estimated 20 000 edible plant species, fewer than 150 have been 'domesticated' and widely cultivated. Of these, only 22 provide the bulk of the nutrition of much of the world's population. Most of the 'mayor' species have benefitted from substantial investment in research and develoment, while most of the 'minor' species have, until recently, received only casual scientific and commercial attention. Research on the Andean crops is not included in the programs of the International Agricultural Research Institutes (IARIs) of the Consultative Group on International Agricultural Research (CGIAR), nor in the research institutions of most of the industrialized and developing countries. It is well recognized, however, that some of the Andean plant species are very important in Andean cultures. Yet few mechanisms are in place to bring to bear on those species the scientific and commercial efforts needed for their development. Nevertheless, there is a substantial literature available related to these species, on which a soundly based research and development program can be organized. This document examines the rational and justification for organizing a more comprehensive, coordinated research and development effort to realize the agricultural and economic potential of some of the most important species found in Andean subsistence farming and which may benefit other regions of the world as well. It will examine a research strategy and institutional framework in which a coherent cooperative multinational research effort can be organized and supported. 2020-07-16T23:09:48Z 2020-07-16T23:09:48Z 1990 Informe https://repositorio.iica.int/handle/11324/10856 en application/pdf IICA
institution Instituto Interamericano de Cooperación para la Agricultura
collection Repositorio IICA
language Inglés
topic Recursos fitogenéticos
Instituciones de investigación
Cultivos andinos
Región Andina
Tecnología agrícola
Chenopodium quinoa
Representación Bolivia
spellingShingle Recursos fitogenéticos
Instituciones de investigación
Cultivos andinos
Región Andina
Tecnología agrícola
Chenopodium quinoa
Representación Bolivia
Instituto Interamericano de Cooperación para la Agricultura (IICA)
Feasibility of establishing an international center for quinua and andean crops
description 204 páginas
format Informe
author Instituto Interamericano de Cooperación para la Agricultura (IICA)
author_facet Instituto Interamericano de Cooperación para la Agricultura (IICA)
author_sort Instituto Interamericano de Cooperación para la Agricultura (IICA)
title Feasibility of establishing an international center for quinua and andean crops
title_short Feasibility of establishing an international center for quinua and andean crops
title_full Feasibility of establishing an international center for quinua and andean crops
title_fullStr Feasibility of establishing an international center for quinua and andean crops
title_full_unstemmed Feasibility of establishing an international center for quinua and andean crops
title_sort feasibility of establishing an international center for quinua and andean crops
publisher IICA
publishDate 2020
url https://repositorio.iica.int/handle/11324/10856
work_keys_str_mv AT institutointeramericanodecooperacionparalaagriculturaiica feasibilityofestablishinganinternationalcenterforquinuaandandeancrops
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