Environmental and Economic Impacts of Growing Certified Organic Coffee in Colombia
According to advocates, eco-certification can improve developing country farmers’ environmental and economic performance. However, these notional benefits can be undercut by self-selection: the tendency of relatively wealthy farmers already meeting eco-certification standards to disproportionately p...
| Main Authors: | , |
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| Format: | Artículo |
| Language: | Inglés |
| Published: |
2020
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| Subjects: | |
| Online Access: | https://repositorio.catie.ac.cr/handle/11554/9513 |