Advantages, disadvantages and desirable characteristics of shade trees for coffee, cacao and tea
54 ref.
| Autor principal: | |
|---|---|
| Otros Autores: | |
| Formato: | Reporte técnico |
| Lenguaje: | Inglés |
| Publicado: |
CATIE, Turrialba (Costa Rica)
2015
|
| Materias: | |
| Acceso en línea: | https://repositorio.catie.ac.cr/handle/11554/5747 |
| _version_ | 1855488457766338560 |
|---|---|
| author | Beer, John |
| author2 | CATIE - Centro Agronómico Tropical de Investigación y Enseñanza |
| author_browse | Beer, John CATIE - Centro Agronómico Tropical de Investigación y Enseñanza |
| author_facet | CATIE - Centro Agronómico Tropical de Investigación y Enseñanza Beer, John |
| author_sort | Beer, John |
| collection | Repositorio CATIE |
| description | 54 ref. |
| format | Reporte técnico |
| id | RepoCATIE5747 |
| institution | Centro Agronómico Tropical de Investigación y Enseñanza |
| language | Inglés |
| publishDate | 2015 |
| publishDateRange | 2015 |
| publishDateSort | 2015 |
| publisher | CATIE, Turrialba (Costa Rica) |
| publisherStr | CATIE, Turrialba (Costa Rica) |
| record_format | dspace |
| spelling | RepoCATIE57472022-02-17T22:15:46Z Advantages, disadvantages and desirable characteristics of shade trees for coffee, cacao and tea Beer, John CATIE - Centro Agronómico Tropical de Investigación y Enseñanza THEOBROMA CACAO COFFEA ARABICA CAMELIA SINENSIS SOMBRA PLANTAS DE SOMBRA Sede Central 54 ref. A review is made of the ecological interactions that occur between shade trees and the perennial crops: coffee (Coffea spp. L.), cacao (Theobroma cacao L.) and tea (Camellia sinensis L. Kuntze). These interactions are classified firstly as advantages or disadvantages, and secondly as: effect on crop management effects on the hydrological cycle effects on pathogens, insects and climatic conditions and effects on soils. References are given for the 20 advantageous and 16 disadvantageous consequences of using shade trees, emphasizing publications that provide original data and useful methodologies. Finally a check list of desirable characteristics for perennial crop shade trees is presented. (Resumen tomado CATIE-ST BT-5). 2015-03-19T20:53:50Z 2015-03-19T20:53:50Z 1987 Reporte técnico 419850 https://repositorio.catie.ac.cr/handle/11554/5747 en info:eu-repo/semantics/openAccess application/pdf CATIE, Turrialba (Costa Rica) |
| spellingShingle | THEOBROMA CACAO COFFEA ARABICA CAMELIA SINENSIS SOMBRA PLANTAS DE SOMBRA Sede Central Beer, John Advantages, disadvantages and desirable characteristics of shade trees for coffee, cacao and tea |
| title | Advantages, disadvantages and desirable characteristics of shade trees for coffee, cacao and tea |
| title_full | Advantages, disadvantages and desirable characteristics of shade trees for coffee, cacao and tea |
| title_fullStr | Advantages, disadvantages and desirable characteristics of shade trees for coffee, cacao and tea |
| title_full_unstemmed | Advantages, disadvantages and desirable characteristics of shade trees for coffee, cacao and tea |
| title_short | Advantages, disadvantages and desirable characteristics of shade trees for coffee, cacao and tea |
| title_sort | advantages disadvantages and desirable characteristics of shade trees for coffee cacao and tea |
| topic | THEOBROMA CACAO COFFEA ARABICA CAMELIA SINENSIS SOMBRA PLANTAS DE SOMBRA Sede Central |
| url | https://repositorio.catie.ac.cr/handle/11554/5747 |
| work_keys_str_mv | AT beerjohn advantagesdisadvantagesanddesirablecharacteristicsofshadetreesforcoffeecacaoandtea |