Influencia del clima y de la calidad de los forrajes en su consumo

A discussion is presented relating the importance of ambient temperature and nutritional plane on the problems of heat tolerance. The literature is in agreement that the animal on full feed has greater problems of disposing of body heat than the animal on restricted food intake. However these conclu...

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Bibliographic Details
Main Author: Alba, Jorge de
Format: Artículo
Language:Español
Published: Instituto Interamericano de Ciencias Agrícolas (IICA) 2025
Subjects:
Online Access:https://repositorio.catie.ac.cr/handle/11554/13908

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