Some agronomic practices affecting the quality of Kenya coffee

Quality samples from field trials at the Coffee Research Station at Ruiru and from Substations in other parts of Kenya were submitted to the Coffee Marketing Board Liquorer for his comments. These were then subjected to frequency: analysis. 2. Prolonged mulching with Elephant Grass had adverse effec...

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Bibliographic Details

Main Author:	Blore, T.W.D.
Format:	Artículo
Language:	Inglés
Published:	Instituto Interamericano de Ciencias Agrícolas (IICA) 2025
Subjects:	Coffea||Coffea||Coffea||Coffea Técnica de cultivo||culture techniques||técnica de cultura||technique de culture Sistema de cultivo||cropping systems||sistema de cultivo||système de culture Calidad||quality||qualidade||qualité Bebida||beverages||bebida||boisson Fertilizante||fertilizers||adubo||engrais Nitrógeno||nitrogen||Azoto||azote Mantillo orgánico||organic mulches||undefined||fumier organique Sede Central
Online Access:	https://repositorio.catie.ac.cr/handle/11554/13629