Aireación en un suelo de café

This work constitutes a study on drainage and aeration made within a selected area comprising part of the IICA coffee collection area with a variable topography. The area (about 0.5 acre) was divided into four sites according to topography. Carbon-dioxide diffusion rate was measured by a simple abs...

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Bibliographic Details

Main Author:	Garay Irala, A.F.
Format:	Artículo
Language:	Español
Published:	Instituto Interamericano de Ciencias Agrícolas (IICA) 2025
Subjects:	Coffea arabica||Coffea arabica||Coffea arabica||Coffea arabica Suelo||soil||solo||sol Aire||air||ar||air Propiedad físico - química suelo||soil chemicophysical properties||propriedade físico-química do solo||propriété physicochimique du sol Drenaje||drainage||drenagem||drainage Costa Rica||Costa Rica||Costa Rica||Costa Rica Sede Central
Online Access:	https://repositorio.catie.ac.cr/handle/11554/13596