APA (7th ed.) Citation
Wormer, J., & Wootton, A. (2025). The quality of Kenya coffee in the period 1953-1963 as defined by the out-turn report, 1: The methods of investigation and a study of the reference year-group, 1960-62. Instituto Interamericano de Ciencias Agrícolas (IICA).
Chicago Style (17th ed.) Citation
Wormer, J.M, and A.E Wootton. The Quality of Kenya Coffee in the Period 1953-1963 as Defined by the Out-turn Report, 1: The Methods of Investigation and a Study of the Reference Year-group, 1960-62. Instituto Interamericano de Ciencias Agrícolas (IICA), 2025.
MLA (9th ed.) Citation
Wormer, J.M, and A.E Wootton. The Quality of Kenya Coffee in the Period 1953-1963 as Defined by the Out-turn Report, 1: The Methods of Investigation and a Study of the Reference Year-group, 1960-62. Instituto Interamericano de Ciencias Agrícolas (IICA), 2025.
Warning: These citations may not always be 100% accurate.