Conceptualizing the governance challenges for food system transformation

Approaches to food systems are receiving increased attention because they provide a more holistic perspective on the organization of food production and supply and on how to promote food safety, environmental sustainability, and equity. While the structure and complexity of food systems are widely a...

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Autores principales:	Vignola, Raffaele, Oosterveer, Peter
Formato:	Artículo
Lenguaje:	Inglés
Publicado:	Frontiers 2025
Materias:	Gobernanza||governance||governação||gouvernance Sistema alimentario||food systems||undefined||système alimentaire Producción alimentaria||food production||produção de alimentos||production alimentaire Inocuidad alimentaria||food safety||inocuidade dos alimentos||sécurité sanitaire des aliments Integración||integration||integração||intégration Sede Central ODS 12 - Producción y consumo responsables
Acceso en línea:	https://repositorio.catie.ac.cr/handle/11554/12769