Guadeloupe and Haiti's coffee genetic resources reflect the crop's regional and global history

Despite strong historical declines, Guadeloupe and Haiti's coffee sectors remain important to rural communities' livelihood and resilience. Coffee also holds value as part of the islands' historical legacy and cultural identities. Furthermore, it is often grown in agroforestry systems providing impo...

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Detalles Bibliográficos

Autores principales:	Millet, Claude Patrick, Delahaie, Boris, Georget, Frédéric, Allinne, Clémentine, Solano Sánchez, William, Zhang, Dapeng, Jeune, Wesly, Toniutti, Lucile, Poncet, Valérie
Formato:	Artículo
Lenguaje:	Inglés
Publicado:	2024
Materias:	Coffea arabica||Coffea arabica||Coffea arabica||Coffea arabica Cultivo||cultivation||prática cultural||pratique culturale Variación genética||genetic variation||variação genética||variation génétique Microclima||microclimate||microclima||microclimat Haití||Haiti||Haiti||Haïti Guadalupe||Guadeloupe||Guadalupe||Guadeloupe Variabilidad genética Genetic differences Bioclima Bioclimate Sede Central ODS 15 - Vida de ecosistemas terrestres
Acceso en línea:	https://repositorio.catie.ac.cr/handle/11554/12681