Conservation and use of genetic resources of cacao (Theobroma cacao L.) by gene banks and nurseries in six Latin American countries
Cacao (Theobromacacao L.) is among the most important cash crops in tropical countries. The existing cacao genetic diversity represents a key resource to ensure the long-term sustainability of cacao cultivation but it remains vastly underused. The objective of this paper is to describe the current s...
| Autores principales: | , , , , , , , , , , , |
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| Formato: | Artículo |
| Lenguaje: | Inglés |
| Publicado: |
2022
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| Materias: | |
| Acceso en línea: | https://repositorio.catie.ac.cr/handle/11554/11584 |
