Cita APA

Ceccarelli, V., Lastra, S., Loor Solórzano, R. G., Wenceslao Chacón, W., Nolasco, M., Sotomayor Cantos, I. A., . . . Thomas, E. (2022). Conservation and use of genetic resources of cacao (Theobroma cacao L.) by gene banks and nurseries in six Latin American countries.

Citación estilo Chicago

Ceccarelli, Viviana, et al. Conservation and Use of Genetic Resources of Cacao (Theobroma Cacao L.) By Gene Banks and Nurseries in Six Latin American Countries. 2022.

Cita MLA

Ceccarelli, Viviana, et al. Conservation and Use of Genetic Resources of Cacao (Theobroma Cacao L.) By Gene Banks and Nurseries in Six Latin American Countries. 2022.