Compositional Fruit Characterization of 15 Varieties of Jatropha curcas L. in the Department of Tolima, Colombia
Jatropha curcas L. ( JCL) es una planta tropical en proceso de domesticación con uso multipropósito, principalmente, para biodiesel. La caracterización del fruto permitirá reconocer el aprovechamiento del aceite para la sustitución de la energía fósil y el potencial uso de los otros componentes. Por...
Main Authors: | Campuzano Duque, Luis Fernando, Ríos, Luis Alberto, Cardeño López, Fernando |
---|---|
Format: | article |
Language: | Español |
Published: |
Corporación colombiana de investigación agropecuaria - AGROSAVIA
2018
|
Subjects: | |
Online Access: | http://hdl.handle.net/20.500.12324/33995 |
Similar Items
-
Agro industrial yield of ten sugar cane varieties for production of panela in Santander, Colombia
by: Ramírez Durán, Julio, et al.
Published: (2018) -
Characterization of corn from the department Magdalena, Colombia
by: Pardey Rodríguez, Catherine, et al.
Published: (2019) -
Chemical composition of rose, sunflower and calendula flower petals for human food use
by: de Lima Franzen, Felipe, et al.
Published: (2019) -
Lung pathology in slaughtered sheep from the north of the department of Bolivar, Colombia
by: Caicedo Martínez, Jahnier Andrés, et al.
Published: (2019) -
Chemical composition and distribution of dry matter in genotypes of banana and plantain fruits
by: Martínez Cardozo, César, et al.
Published: (2018)