Natural Volatile Compounds as Antifungal Agents Against Monilinia fructicola In Vitro and in Composite Edible Coatings for Sustainable Disease Reduction and Fruit Quality Preservation During Prolonged Cold Storage of Fresh Japanese Plums

The antifungal activity of natural extracts, essential oils (EOs), and pure volatiles against Monilinia fructicola, the main causal agent of brown rot of stone fruits, was evaluated in in vitro tests. Cinnamon (CI), lemongrass (LE), geraniol (GE), and myrrh (MY) Eos were the most effective antifunga...

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Bibliographic Details
Main Authors: Alvarez, María Victoria, Palou, Lluís, Taberner, Verónica, Pérez-Gago, María B.
Format: Artículo
Language:Inglés
Published: MDPI 2025
Subjects:
Online Access:https://hdl.handle.net/20.500.11939/9098
https://www.mdpi.com/2304-8158/14/23/4088

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