Exploring nutritional quality and bioactive compounds in Mediterranean bean landraces
This study aimed to characterize the nutritional and nutraceutical properties of ten Mediterranean bean landraces compared to a commercial variety (Big Borlotto, Batlle Seeds). Significant genetic diversity was found among the landraces, affecting their nutritional composition, mineral content, an...
| Autores principales: | , , , , |
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| Formato: | Artículo |
| Lenguaje: | Inglés |
| Publicado: |
Elsevier
2025
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| Materias: | |
| Acceso en línea: | https://hdl.handle.net/20.500.11939/9036 https://www.sciencedirect.com/science/article/pii/S0889157525002480 |
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