Postharvest characterization of 14 non astringent persimmon cultivars grown under Mediterranean conditions
The varietal range expansion is one of the current challenges for persimmon producers in the Mediterranean area since the production is centralized in a few varieties In this context, a persimmon breeding program has been developed at the Instituto Valenciano de Investigaciones Agrarias ( since 200...
| Autores principales: | , , , |
|---|---|
| Formato: | poster |
| Lenguaje: | Inglés |
| Publicado: |
2021
|
| Materias: | |
| Acceso en línea: | http://hdl.handle.net/20.500.11939/7633 https://www.ishs.org/symposium/699 |
Ejemplares similares: Postharvest characterization of 14 non astringent persimmon cultivars grown under Mediterranean conditions
- Optimization of postharvest technology for ‘Rojo Brillante’ persimmon and introduction of new varieties in the mediterranean area
- Harvest Time and Postharvest Behavior of Six Japanese Nonastringent Persimmon Cultivars Grown under Mediterranean Conditions
- Molecular Assisted Selection for Pollination-Constant and Non-Astringent Type without Male Flowers in Spanish Germplasm for Persimmon Breeding
- Evaluation of calyx senescence during the ripening of ‘ Rojo Brillante’ persimmon by chlorophyll fluorescence imaging
- Effect of temperature during and immediately after CO2-Deastringency Treatment on Interval Flesh browning After Cold Storage Persimmon Fruit
- Ripening process study in persimmon (D. kaki) fruits on tree focused on ethylene