Determining optimum harvest time under Mediterranean conditions: developing a new model for measuring L-malic acid concentration in red grapes
Background and Aims: Malic acid concentration varies as berries develop, reaching its highest value just before veraison. Objective criteria for choosing the optimal harvest time require chemical or physicochemical measurements; the determination of malic acid concentration is one of these. The ma...
| Autores principales: | , , , , , |
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| Formato: | article |
| Lenguaje: | Inglés |
| Publicado: |
Wiley Online Library
2020
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| Materias: | |
| Acceso en línea: | http://hdl.handle.net/20.500.11939/6790 https://onlinelibrary.wiley.com/doi/10.1111/ajgw.12181 |
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