The effect of dietary modifications on gut bacterial microbiome in growing swines

Bibliographic Details
Main Authors: Roncero, C., Codoñer, F., Ramón, D., Cerisuelo, Alba, Jiménez-Belenguer, Ana, Cambra-López, María, Ferrer, Pablo, Calvet, Salvador, Tortajada, M., Chenoll, E.
Other Authors: Álvarez Calatayud, Guillermo
Format: Objeto de conferencia
Language:Inglés
Published: Spanish Society of Probiotics and Prebiotics (SEPyP) 2020
Subjects:
Online Access:http://hdl.handle.net/20.500.11939/6508
https://www.karger.com/Article/Pdf/496759#page=13
Description
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