Biodiversity and Biogeography of Three Pseudomonas syringae Pathovars which Affect Kiwi Fruit Cultivation

Kiwi fruit is an economically important crop in several countries and it can be affected by several bacterial pathogens. Three pathovars of Pseudomonas syringae have been reported affecting kiwi fruit plants: Pseudomonas syringae pv. actinidiae causal agent of bacterial canker of kiwi fruit; P. sy...

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Bibliographic Details

Main Authors:	Morán, Félix, Marco-Noales, Ester, Escrich, Ainoa, Barbé, Silvia, López, María M.
Format:	article
Language:	Inglés
Published:	Crimson 2019
Subjects:	Biovar Populations Phenotypic diversity Genetic diversity Biodiversity H Protection of plants and stored products Pseudomonas syringae Biological plant protection Disease prevention Kiwifruits
Online Access:	http://hdl.handle.net/20.500.11939/6151 https://crimsonpublishers.com/downloadPdf.php?folder=boj&file=BOJ.000503