Abscisic acid reduces leaf abscission and increases salt tolerance in citrus plants

This paper describes the physiological effects of abscisic acid (ABA) and 100 mM NaCl on citrus plants. Water potential, leaf abscission, ethylene production, photosynthetic rate, stomatal conductance, and chloride accumulation in roots and leaves were measured in plants of Salustiana scion [Citrus...

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Bibliographic Details
Main Authors: Gómez-Cadenas, Aurelio, Arbona, Vicent, Jaques, Josep A., Primo-Millo, Eduardo, Talón, Manuel
Format: Artículo
Language:Inglés
Published: 2017
Online Access:http://hdl.handle.net/20.500.11939/5294

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