First Report of Anthracnose of Olive Fruit Caused by Colletotrichum theobromicola in Argentina

The olive (Olea europaea L.), family Oleaceae, is an important crop in Argentina, mainly in the production of olive oils and table olives. In the country, that economic loss to the olive industry caused by anthracnose is estimated to be over $9 million dollars a year. During the harvest of 2018 to 2...

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Detalles Bibliográficos
Autores principales: Bernanrdi Lima, Nelson, Pastor, Silvina Estela, Maza, Claudia Elizabeth, Conforto, Erica Cinthia, Vargas Gil, Silvina, Roca, Monica
Formato: info:ar-repo/semantics/artículo
Lenguaje:Alemán
Publicado: American Phytopathological Society 2020
Materias:
Acceso en línea:http://hdl.handle.net/20.500.12123/8103
https://apsjournals.apsnet.org/doi/10.1094/PDIS-06-19-1207-PDN
https://doi.org/10.1094/PDIS-06-19-1207-PDN

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