High temperature during the budswell phase of grapevines increases shoot water transport capacity

Knowledge about heat acclimation in perennial plants is limited. Our hypotheses were (i) that high temperature during budswell before budbreak elicits acclimation in grapevines that is mediated by greater water transport capacity, and (ii) that water deficit modulates acclimation to high temperature...

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Autores principales: Galat Giorgi, Mirta Eugenia, Keller, Markus, Sadras, Victor Oscar, Roig Junent, Fidel Alejandro, Perez Peña, Jorge Esteban
Formato: Artículo
Lenguaje:Inglés
Publicado: Elsevier 2020
Materias:
Acceso en línea:http://hdl.handle.net/20.500.12123/7989
https://www.sciencedirect.com/science/article/pii/S0168192320302756
https://doi.org/10.1016/j.agrformet.2020.108173
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author Galat Giorgi, Mirta Eugenia
Keller, Markus
Sadras, Victor Oscar
Roig Junent, Fidel Alejandro
Perez Peña, Jorge Esteban
author_browse Galat Giorgi, Mirta Eugenia
Keller, Markus
Perez Peña, Jorge Esteban
Roig Junent, Fidel Alejandro
Sadras, Victor Oscar
author_facet Galat Giorgi, Mirta Eugenia
Keller, Markus
Sadras, Victor Oscar
Roig Junent, Fidel Alejandro
Perez Peña, Jorge Esteban
author_sort Galat Giorgi, Mirta Eugenia
collection INTA Digital
description Knowledge about heat acclimation in perennial plants is limited. Our hypotheses were (i) that high temperature during budswell before budbreak elicits acclimation in grapevines that is mediated by greater water transport capacity, and (ii) that water deficit modulates acclimation to high temperature. We compared field grown Malbec grapevines heated before budbreak during 3 or 15 days with untreated controls. We also combined these thermal regimes with two water regimes, well-watered and water deficit. The heat treatment was applied to vines enclosed in individual chambers. Under well-watered conditions, 3 days of heating during budswell were enough to increase number and diameter of primary xylem vessels in the emerging shoots, leaf stomatal density, transpiration, CO2 assimilation, shoot hydraulic conductance, specific shoot hydraulic conductivity, rates of shoot growth, leaf and lateral shoot appearance. Water deficit, while influencing xylem architecture, before budbreak did not alter the temperature effects on the water transport capacity. In vines with water deficit before budbreak, shoot hydraulic conductance was correlated with primary vessel number and total area of vessels, while in well-watered vines, with vessel size and total area of vessels. Irrigation practices need to manage this tradeoff between adaptation to elevated temperature and increased risk of hydraulic failure in plants with more and larger xylem vessels.
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spelling INTA79892020-09-30T12:26:57Z High temperature during the budswell phase of grapevines increases shoot water transport capacity Galat Giorgi, Mirta Eugenia Keller, Markus Sadras, Victor Oscar Roig Junent, Fidel Alejandro Perez Peña, Jorge Esteban Vid Cambio Climático Relaciones Planta Agua Temperatura Grapevines Climate Change Plant Water Relations Temperature Shoots Brotes Knowledge about heat acclimation in perennial plants is limited. Our hypotheses were (i) that high temperature during budswell before budbreak elicits acclimation in grapevines that is mediated by greater water transport capacity, and (ii) that water deficit modulates acclimation to high temperature. We compared field grown Malbec grapevines heated before budbreak during 3 or 15 days with untreated controls. We also combined these thermal regimes with two water regimes, well-watered and water deficit. The heat treatment was applied to vines enclosed in individual chambers. Under well-watered conditions, 3 days of heating during budswell were enough to increase number and diameter of primary xylem vessels in the emerging shoots, leaf stomatal density, transpiration, CO2 assimilation, shoot hydraulic conductance, specific shoot hydraulic conductivity, rates of shoot growth, leaf and lateral shoot appearance. Water deficit, while influencing xylem architecture, before budbreak did not alter the temperature effects on the water transport capacity. In vines with water deficit before budbreak, shoot hydraulic conductance was correlated with primary vessel number and total area of vessels, while in well-watered vines, with vessel size and total area of vessels. Irrigation practices need to manage this tradeoff between adaptation to elevated temperature and increased risk of hydraulic failure in plants with more and larger xylem vessels. EEA Mendoza Fil: Galat Giorgi, Mirta Eugenia. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Mendoza; Argentina Fil: Keller, Markus. Washington State University. Department of Horticulture; Estados Unidos Fil: Sadras, Victor Oscar. South Australian Research & Development Institute; Australia. University of Adelaide. School of Agriculture, Food and Wine; Australia Fil: Roig Junent, Fidel Alejandro. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico - CONICET - Mendoza. Instituto Argentino de Nivología, Glaciología y Ciencias Ambientales. Departamento de Dendrocronología e Historia Ambiental; Argentina Fil: Perez Peña, Jorge Esteban. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Mendoza; Argentina 2020-09-30T12:21:30Z 2020-09-30T12:21:30Z 2020-09 info:ar-repo/semantics/artículo info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion http://hdl.handle.net/20.500.12123/7989 https://www.sciencedirect.com/science/article/pii/S0168192320302756 0168-1923 https://doi.org/10.1016/j.agrformet.2020.108173 eng info:eu-repo/semantics/restrictedAccess application/pdf Elsevier Agricultural and Forest Meteorology 295 : 108173 (December 2020)
spellingShingle Vid
Cambio Climático
Relaciones Planta Agua
Temperatura
Grapevines
Climate Change
Plant Water Relations
Temperature
Shoots
Brotes
Galat Giorgi, Mirta Eugenia
Keller, Markus
Sadras, Victor Oscar
Roig Junent, Fidel Alejandro
Perez Peña, Jorge Esteban
High temperature during the budswell phase of grapevines increases shoot water transport capacity
title High temperature during the budswell phase of grapevines increases shoot water transport capacity
title_full High temperature during the budswell phase of grapevines increases shoot water transport capacity
title_fullStr High temperature during the budswell phase of grapevines increases shoot water transport capacity
title_full_unstemmed High temperature during the budswell phase of grapevines increases shoot water transport capacity
title_short High temperature during the budswell phase of grapevines increases shoot water transport capacity
title_sort high temperature during the budswell phase of grapevines increases shoot water transport capacity
topic Vid
Cambio Climático
Relaciones Planta Agua
Temperatura
Grapevines
Climate Change
Plant Water Relations
Temperature
Shoots
Brotes
url http://hdl.handle.net/20.500.12123/7989
https://www.sciencedirect.com/science/article/pii/S0168192320302756
https://doi.org/10.1016/j.agrformet.2020.108173
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