Note: The Effect of Silo Milk Composition Parameters on Heat Stability of Whole Milk Powder

The aim of this work was to study silo raw milk (SRM) compositional parameters that affect the heat stability of whole milk powder (WMP). Seasonal changes of heat stability from SRM and WMP were also characterised. Silo raw milk samples and the corresponding WMP samples were collected twice a month...

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Autores principales:	Negri Rodriguez, Livia Maria, Chavez Clemente, Monica Silvina, Taverna, Miguel Angel, Cuatrin, Alejandra, Rubiolo, Amelia Catalina
Formato:	Artículo
Lenguaje:	Inglés
Publicado:	Sage Publications 2019
Materias:	Leche Entera Leche en Polvo Tolerancia al Calor Leche Cruda Whole Milk Dried Milk Heat Tolerance Raw Milk Milk Powder
Acceso en línea:	https://journals.sagepub.com/doi/abs/10.1177/1082013204049387 http://hdl.handle.net/20.500.12123/6086 https://doi.org/10.1177/1082013204049387