Effect of calcium chloride marination on bovine Cutaneus trunci muscle
The aim of this investigation was to determine the possibility of using calcium chloride solution in tough muscles (Cutaneus trunci) to reduce the aging period required to increase tenderness, without introducing undesirable ¯avors. Muscles were marinated n 0.25 M CaCl2 solution for 2 h and after th...
| Main Authors: | , , , , |
|---|---|
| Format: | Artículo |
| Language: | Inglés |
| Published: |
Elsevier
2019
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| Subjects: | |
| Online Access: | https://www.sciencedirect.com/science/article/pii/S0309174000000991 http://hdl.handle.net/20.500.12123/5936 https://doi.org/10.1016/S0309-1740(00)00099-1 |
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