Biolatto, A., Vazquez, D. E., Sancho, A. M., Carduza, F. J., & Pensel, N. A. (2019). Effect of commercial conditioning and cold quarantine storage treatments on fruit quality of ‘Rouge La Toma’ grapefruit (Citrus paradisi Macf.).
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Chicago Style (17th ed.) Citation
Biolatto, Andrea, Daniel Eduardo Vazquez, Ana Maria Sancho, Fernando Jose Carduza, and Norma Ana Pensel. Effect of Commercial Conditioning and Cold Quarantine Storage Treatments on Fruit Quality of ‘Rouge La Toma’ Grapefruit (Citrus Paradisi Macf.). 2019.
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MLA (9th ed.) Citation
Biolatto, Andrea, et al. Effect of Commercial Conditioning and Cold Quarantine Storage Treatments on Fruit Quality of ‘Rouge La Toma’ Grapefruit (Citrus Paradisi Macf.). 2019.
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Warning: These citations may not always be 100% accurate.