Compositional changes in cell wall polysaccharides from five sweet cherry (Prunus avium L.) cultivars during on-tree ripening
Excessive softening is a major cause of postharvest deterioration during transportation and storage of fresh cherries. In continuing our studies to identify the factors determining the textural differences between sweet cherry fruit genotypes, we evaluated the solubilization, depolymerization, and m...
| Main Authors: | , , , , , , |
|---|---|
| Format: | Artículo |
| Language: | Inglés |
| Published: |
American Chemical Society
2019
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| Subjects: | |
| Online Access: | https://pubs.acs.org/doi/abs/10.1021/jf504357u http://hdl.handle.net/20.500.12123/4874 https://dx.doi.org/10.1021/jf504357u |
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