Improving Yield and Quality of Processing Potato Crops Grown in the Argentinian Pampas: the Role of N, P and S and Their Impact on CO2 Emissions
The area grown with processing potato crops in the Argentinian Pampas has been increasing steadily since 1995. The aim of this work was to assess the effects of N, P and S upon yield and tuber quality and their impact on CO2 emissions assessed with the Cool Farm Tool-Potato. During the spring-summer...
| Autores principales: | , , , , |
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| Formato: | Artículo |
| Lenguaje: | Inglés |
| Publicado: |
Springer Netherlands
2018
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| Materias: | |
| Acceso en línea: | https://link.springer.com/article/10.1007/s11540-018-9364-5 http://hdl.handle.net/20.500.12123/3152 https://doi.org/10.1007/s11540-018-9364-5 |
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