Could tannins be the right dietary alternative for replacing antibiotics as growth promoters in broiler chicken production? A comprehensive microbiota shift assessment in a commercial farm
One of the main global issues in animal production is the antimicrobial use (AMU) as prophylactic additives in diet. Despite the availability of a variety of antibiotic alternative additives, their use is not widespread. In this study, we analyzed samples from a trial conducted on a commercial farm,...
| Autores principales: | , , , , , |
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| Formato: | Artículo |
| Lenguaje: | Inglés |
| Publicado: |
Elsevier
2025
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| Materias: | |
| Acceso en línea: | http://hdl.handle.net/20.500.12123/24793 https://www.sciencedirect.com/science/article/pii/S0032579125005024 https://doi.org/10.1016/j.psj.2025.105260 |
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