Simultaneous supplementation of the microbial fraction of kefir containing Lactiplantibacillus plantarum subspecies plantarum strains and antibiotic growth promoters on performance, gut microbiota, and health parameters in broiler chickens

Kefir contains lactic acid bacteria and yeasts, which are involved in fermentation and contribute to its probiotic effects. The simultaneous supplementation feeding of antibiotics and probiotics could serve as a way to replace antibiotic growth promoters (AGP) gradually. So, this study was conducted...

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Detalles Bibliográficos
Autores principales: Franco, Mariana C., Soria, Mario, Federico, Francisco Javier, Zapata, Roberto A., Hamet, María Fernanda, Gallinger, Claudia Isabel, De Antoni, Graciela L., Peláez, Angela M.L., Basiouni, Shereen, Bueno, Dante Javier
Formato: info:ar-repo/semantics/artículo
Lenguaje:Inglés
Publicado: German Multidisciplinary Publishing Center (GMPC) 2025
Materias:
Acceso en línea:http://hdl.handle.net/20.500.12123/23185
https://gmpc-akademie.de/articles/gjvr/single/275
https://doi.org/10.51585/gjvr.2025.2.0136

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