Organic chromium supplementation in the diet of three porcine genotypes with different growth potential: effects on growth, metabolites, hormones, and carcass traits
Chromium (Cr) potentiates insulin, influences the weight gain composition and carcass through changes in metabolites and hormones. The aim was to analyze the performance, carcasses, metabolites, and hormones of three porcine genotypes, G1 = Mexican Hairless × Yorkshire, G2 = Asian × Mexican Hairless...
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| Format: | info:ar-repo/semantics/artículo |
| Language: | Inglés |
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Canadian Science Publishing
2025
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| Subjects: | |
| Online Access: | http://hdl.handle.net/20.500.12123/22156 https://cdnsciencepub.com/doi/10.1139/cjas-2024-0088 http://dx.doi.org/10.1139/cjas-2024-0088 |
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| author | Falcón Martínez, Jovita Domínguez Vara, Ignacio Arturo Pescador Salas, Nazario Trujillo Gutiérrez, Daniel Bórquez Gastelum, José Luis Sánchez Torres, Juan Edrei Morales Almaraz, Ernesto Mondragón Ancelmo, Jaime Rodríguez Gaxiola, Miguel Angel Velázquez Garduño, Gisela Grigioni, Gabriela Maria Grageola Nuñez, Fernando |
| author_browse | Bórquez Gastelum, José Luis Domínguez Vara, Ignacio Arturo Falcón Martínez, Jovita Grageola Nuñez, Fernando Grigioni, Gabriela Maria Mondragón Ancelmo, Jaime Morales Almaraz, Ernesto Pescador Salas, Nazario Rodríguez Gaxiola, Miguel Angel Sánchez Torres, Juan Edrei Trujillo Gutiérrez, Daniel Velázquez Garduño, Gisela |
| author_facet | Falcón Martínez, Jovita Domínguez Vara, Ignacio Arturo Pescador Salas, Nazario Trujillo Gutiérrez, Daniel Bórquez Gastelum, José Luis Sánchez Torres, Juan Edrei Morales Almaraz, Ernesto Mondragón Ancelmo, Jaime Rodríguez Gaxiola, Miguel Angel Velázquez Garduño, Gisela Grigioni, Gabriela Maria Grageola Nuñez, Fernando |
| author_sort | Falcón Martínez, Jovita |
| collection | INTA Digital |
| description | Chromium (Cr) potentiates insulin, influences the weight gain composition and carcass through changes in metabolites and hormones. The aim was to analyze the performance, carcasses, metabolites, and hormones of three porcine genotypes, G1 = Mexican Hairless × Yorkshire, G2 = Asian × Mexican Hairless, and G3 = Asian × Yorkshire, males and females with dietary Cr-L methionine (Cr-Met) (0.250 mg kg−1 DM). The experimental design was completely randomized factorial (3-genotypes × 2-sex × 2-Cr levels). The fattening with 84 pigs, live weight (LW) = 20.65 ± 0.68 kg, lasted 126 days, and were slaughtered. Thirty-six pigs were sampled to analyze metabolites and hormones in blood. The G1 ingested more (P = 0.04) total and daily dry matter (DMTI, DDMI). G2 and G3, and Cr-Met improved daily weight gain (DWG) and feed conversion (FC) (P = 0.05). Cr-Met reduced glucose (P = 0.05). Genotype, sex, and Cr-Met did not affect hormone levels (P > 0.05). G3 and Cr-Met increased HCW and CCW; Cr-Met reduced back fat (P = 0.05). We concluded that G2 and G3 had better DWG and FC; Cr-Met improved DWG and FC. Cholesterol was different between genotypes and sexes; Cr-Met reduced the glucose level. The levels of hormones were similar. The HCW and CCW of G2 and G3, sows and Cr-Met were higher; Cr-Met reduced the BF12thR. |
| format | info:ar-repo/semantics/artículo |
| id | INTA22156 |
| institution | Instituto Nacional de Tecnología Agropecuaria (INTA -Argentina) |
| language | Inglés |
| publishDate | 2025 |
| publishDateRange | 2025 |
| publishDateSort | 2025 |
| publisher | Canadian Science Publishing |
| publisherStr | Canadian Science Publishing |
| record_format | dspace |
| spelling | INTA221562025-05-05T11:55:27Z Organic chromium supplementation in the diet of three porcine genotypes with different growth potential: effects on growth, metabolites, hormones, and carcass traits Falcón Martínez, Jovita Domínguez Vara, Ignacio Arturo Pescador Salas, Nazario Trujillo Gutiérrez, Daniel Bórquez Gastelum, José Luis Sánchez Torres, Juan Edrei Morales Almaraz, Ernesto Mondragón Ancelmo, Jaime Rodríguez Gaxiola, Miguel Angel Velázquez Garduño, Gisela Grigioni, Gabriela Maria Grageola Nuñez, Fernando Fattening Pigs Methionine Longissimus Carcasses Metabolism Swine Chromium Cerdo Cebón Metionina Músculo Longísimo Canal Animal Metabolismo Cerdo Cromo Cr-L methionine Effects on Growth Carcass Quality Cr-L-metionina Efectos sobre el Crecimiento Longissimus thoracis Calidad de la Canal Chromium (Cr) potentiates insulin, influences the weight gain composition and carcass through changes in metabolites and hormones. The aim was to analyze the performance, carcasses, metabolites, and hormones of three porcine genotypes, G1 = Mexican Hairless × Yorkshire, G2 = Asian × Mexican Hairless, and G3 = Asian × Yorkshire, males and females with dietary Cr-L methionine (Cr-Met) (0.250 mg kg−1 DM). The experimental design was completely randomized factorial (3-genotypes × 2-sex × 2-Cr levels). The fattening with 84 pigs, live weight (LW) = 20.65 ± 0.68 kg, lasted 126 days, and were slaughtered. Thirty-six pigs were sampled to analyze metabolites and hormones in blood. The G1 ingested more (P = 0.04) total and daily dry matter (DMTI, DDMI). G2 and G3, and Cr-Met improved daily weight gain (DWG) and feed conversion (FC) (P = 0.05). Cr-Met reduced glucose (P = 0.05). Genotype, sex, and Cr-Met did not affect hormone levels (P > 0.05). G3 and Cr-Met increased HCW and CCW; Cr-Met reduced back fat (P = 0.05). We concluded that G2 and G3 had better DWG and FC; Cr-Met improved DWG and FC. Cholesterol was different between genotypes and sexes; Cr-Met reduced the glucose level. The levels of hormones were similar. The HCW and CCW of G2 and G3, sows and Cr-Met were higher; Cr-Met reduced the BF12thR. El cromo (Cr) potencia la insulina, influye en la composición de la ganancia de peso y la canal a través de cambios en metabolitos y hormonas. El objetivo fue analizar el rendimiento, las canales, los metabolitos y las hormonas de tres genotipos porcinos, G1 = Mexican Hairless × Yorkshire, G2 = Asiático × Mexican Hairless y G3 = Asiático × Yorkshire, machos y hembras con dieta Cr-L metionina (Cr-Met) (0.250 mg kg−1 MS). El diseño experimental fue factorial completamente aleatorizado (3-genotipos × 2-sexo × 2-niveles de Cr). El engorde con 84 cerdos, peso vivo (PV) = 20.65 ± 0.68 kg, duró 126 días y fueron sacrificados. Treinta y seis cerdos fueron muestreados para analizar metabolitos y hormonas en sangre. El G1 ingirió más (P = 0,04) materia seca total y diaria (DMTI, DDMI). G2 y G3, y Cr-Met mejoraron la ganancia diaria de peso (GDP) y la conversión alimenticia (CA) (P = 0,05). Cr-Met redujo la glucosa (P = 0,05). El genotipo, el sexo y Cr-Met no afectaron los niveles hormonales (P > 0,05). G3 y Cr-Met aumentaron el PCA y el PCA; Cr-Met redujo la grasa dorsal (P = 0,05). Concluimos que G2 y G3 tuvieron mejor PCA y PCA; Cr-Met mejoró la PCA y PCA. El colesterol fue diferente entre genotipos y sexos; Cr-Met redujo el nivel de glucosa. Los niveles de hormonas fueron similares. El PCA y el PCA de G2 y G3, cerdas y Cr-Met fueron mayores; Cr-Met redujo el BF12thR. Instituto Investigación Tecnología de Alimentos (ITA) Fil: Falcón Martínez, Jovita. Universidad Autónoma del Estado de México. Facultad de Medicina Veterinaria y Zootecnia. Departamento de Nutrición Animal; México. Fil: Domínguez Vara, Ignacio Arturo. Universidad Autónoma del Estado de México. Facultad de Medicina Veterinaria y Zootecnia. Departamento de Nutrición Animal; México. Fil: Pescador Salas, Nazario. Universidad Autónoma del Estado de México). Facultad de Medicina Veterinaria y Zootecnia. Departamento de Nutrición Animal; México. Fil: Trujillo Gutiérrez, Daniel. Universidad Autónoma del Estado de México. Facultad de Medicina Veterinaria y Zootecnia. Departamento de Nutrición Animal; México. Fil: Bórquez Gastelum, José Luis. Universidad Autónoma del Estado de México. Facultad de Medicina Veterinaria y Zootecnia. Departamento de Nutrición Animal; México. Fil: Sánchez Torres, Juan Edrei. Universidad Autónoma del Estado de México. Facultad de Medicina Veterinaria y Zootecnia. Departamento de Nutrición Animal; México. Fil: Morales Almaraz, Ernesto. Universidad Autónoma del Estado de México. Facultad de Medicina Veterinaria y Zootecnia. Departamento de Nutrición Animal; México. Fil: Mondragón Ancelmo, Jaime. Universidad Autónoma del Estado de México. Centro Universitario Temascaltepec; México. Fil: Rodríguez Gaxiola, Miguel Angel. Universidad Autónoma de Sinaloa. Facultad de Medicina Veterinaria y Zootecnia; México. Fil: Velázquez Garduño, Gisela. Universidad Tecnológica del Valle de Toluca. Unidad Académica Capulhuac, Santa María Atarasquillo; México. Fil: Grigioni, Gabriela María. Instituto Nacional de Tecnología Agropecuaria (INTA). Instituto de Investigación Tecnología de Alimentos; Argentina. Fil: Grigioni, Gabriela Maria. Instituto de Ciencia y Tecnología de los Sistemas Alimentarios Sustentables (ICyTeSAS) UEDD INTA-CONICET; Argentina Fil: Grigioni, Gabriela Maria. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina. Fil: Grageola Nuñez, Fernando. Universidad Autónoma de Nayarit. Unidad Académica de Medicina Veterinaria y Zootecnia; México. 2025-05-05T11:44:41Z 2025-05-05T11:44:41Z 2025-03 info:ar-repo/semantics/artículo info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion http://hdl.handle.net/20.500.12123/22156 https://cdnsciencepub.com/doi/10.1139/cjas-2024-0088 1918-1825 0008-3984 (online) http://dx.doi.org/10.1139/cjas-2024-0088 eng info:eu-repo/semantics/openAccess http://creativecommons.org/licenses/by-nc-sa/4.0/ Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0) application/pdf Canadian Science Publishing Canadian Journal of Animal Science 105 : 1-14. (March 2025) |
| spellingShingle | Fattening Pigs Methionine Longissimus Carcasses Metabolism Swine Chromium Cerdo Cebón Metionina Músculo Longísimo Canal Animal Metabolismo Cerdo Cromo Cr-L methionine Effects on Growth Carcass Quality Cr-L-metionina Efectos sobre el Crecimiento Longissimus thoracis Calidad de la Canal Falcón Martínez, Jovita Domínguez Vara, Ignacio Arturo Pescador Salas, Nazario Trujillo Gutiérrez, Daniel Bórquez Gastelum, José Luis Sánchez Torres, Juan Edrei Morales Almaraz, Ernesto Mondragón Ancelmo, Jaime Rodríguez Gaxiola, Miguel Angel Velázquez Garduño, Gisela Grigioni, Gabriela Maria Grageola Nuñez, Fernando Organic chromium supplementation in the diet of three porcine genotypes with different growth potential: effects on growth, metabolites, hormones, and carcass traits |
| title | Organic chromium supplementation in the diet of three porcine genotypes with different growth potential: effects on growth, metabolites, hormones, and carcass traits |
| title_full | Organic chromium supplementation in the diet of three porcine genotypes with different growth potential: effects on growth, metabolites, hormones, and carcass traits |
| title_fullStr | Organic chromium supplementation in the diet of three porcine genotypes with different growth potential: effects on growth, metabolites, hormones, and carcass traits |
| title_full_unstemmed | Organic chromium supplementation in the diet of three porcine genotypes with different growth potential: effects on growth, metabolites, hormones, and carcass traits |
| title_short | Organic chromium supplementation in the diet of three porcine genotypes with different growth potential: effects on growth, metabolites, hormones, and carcass traits |
| title_sort | organic chromium supplementation in the diet of three porcine genotypes with different growth potential effects on growth metabolites hormones and carcass traits |
| topic | Fattening Pigs Methionine Longissimus Carcasses Metabolism Swine Chromium Cerdo Cebón Metionina Músculo Longísimo Canal Animal Metabolismo Cerdo Cromo Cr-L methionine Effects on Growth Carcass Quality Cr-L-metionina Efectos sobre el Crecimiento Longissimus thoracis Calidad de la Canal |
| url | http://hdl.handle.net/20.500.12123/22156 https://cdnsciencepub.com/doi/10.1139/cjas-2024-0088 http://dx.doi.org/10.1139/cjas-2024-0088 |
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