Availability and Distribution of Arsenic in a Corn Crop in the Eastern Zone of the Province of Tucumán, Argentina
There is a relationship between the arsenic content of crops and that of agricultural soils and the water used for irrigation. The consumption of foods with high arsenical concentrations represents a health risk. Corn is one of the most widely grown cereals in the world due to its ability to adapt t...
| Autores principales: | , , , |
|---|---|
| Formato: | info:ar-repo/semantics/artículo |
| Lenguaje: | Inglés |
| Publicado: |
Fuzzy Publication, India
2024
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| Materias: | |
| Acceso en línea: | http://hdl.handle.net/20.500.12123/19076 https://www.fpub.org/article-details.php?article-id=80 https://doi.org/10.58612/jafce341 |
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