Propolis extract significantly reduces microbial load in fresh bee pollen for human consumption = El extracto de propóleos reduce significativamente la carga microbiana en el polen apícola fresco para consumo humano
We evaluated propolis as a preservative of fresh bee pollen for human consumption. An in vitro quantitative assay was performed to determine the antimicrobial activity of a propolis ethanolic extract against cultivable heterotrophic mesophilic bacteria, molds and yeasts in bee pollen for 22 days. Th...
| Main Authors: | , , , |
|---|---|
| Format: | info:ar-repo/semantics/artículo |
| Language: | Inglés |
| Published: |
Editorial Eunk
2024
|
| Subjects: | |
| Online Access: | http://hdl.handle.net/20.500.12123/18466 https://eunk.org/index.php/revista/article/view/32 https://doi.org/10.52559/eunk.v2i1.32 |
Similar Items: Propolis extract significantly reduces microbial load in fresh bee pollen for human consumption = El extracto de propóleos reduce significativamente la carga microbiana en el polen apícola fresco para consumo humano
- Circuitos de producción y comercialización del polen apícola
- Caracterización y clasificación de polen apícola argentino según el origen botánico y composición química
- Pollen aquaporins : the solute factor
- Pollen-specific aquaporins NIP4;1 and NIP4;2 are required for pollen development and pollination in Arabidopsis thaliana
- Honeybees generalize among pollen scents from plants flowering in the same seasonal period
- Exploiting the successive projections algorithm to improve the quantification of chemical constituents and discrimination of botanical origin of Argentinean bee-pollen