The impact of interventions in the global land and agri-food sectors on nature’s contributions to people and the UN sustainable development goal

Interlocked challenges of climate change, biodiversity loss, and land degradation require transformative interventions in the land management and food production sectors to reduce carbon emissions, strengthen adaptive capacity, and increase food security. However, deciding which interventions to pur...

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Bibliographic Details
Main Authors: McElwee, Pamela, Calvin, Katherine, Campbell, Donovan, Cherubini, Francesco, Grassi, Giacomo, Korotkou, Vladimir, Hoang, Anh Le, Shuaib, Lwasa, Johnson, Nkem, Ephraim, Nkonya, Nobuko, Saigusa, Soussana, Jean-Francois, Taboada, Miguel Angel, Manning, Frances, Nampanzira, Dorothy, Smith, Pete
Format: info:ar-repo/semantics/artículo
Language:Inglés
Published: Wiley 2023
Subjects:
Online Access:http://hdl.handle.net/20.500.12123/15099
https://onlinelibrary.wiley.com/doi/10.1111/gcb.15219
https://doi.org/10.1111/gcb.15219

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