The impact of interventions in the global land and agri-food sectors on nature’s contributions to people and the UN sustainable development goal

Interlocked challenges of climate change, biodiversity loss, and land degradation require transformative interventions in the land management and food production sectors to reduce carbon emissions, strengthen adaptive capacity, and increase food security. However, deciding which interventions to pur...

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Detalles Bibliográficos
Autores principales: McElwee, Pamela, Calvin, Katherine, Campbell, Donovan, Cherubini, Francesco, Grassi, Giacomo, Korotkou, Vladimir, Hoang, Anh Le, Shuaib, Lwasa, Johnson, Nkem, Ephraim, Nkonya, Nobuko, Saigusa, Soussana, Jean-Francois, Taboada, Miguel Angel, Manning, Frances, Nampanzira, Dorothy, Smith, Pete
Formato: info:ar-repo/semantics/artículo
Lenguaje:Inglés
Publicado: Wiley 2023
Materias:
Acceso en línea:http://hdl.handle.net/20.500.12123/15099
https://onlinelibrary.wiley.com/doi/10.1111/gcb.15219
https://doi.org/10.1111/gcb.15219

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