Biodiversity of Aspergillus section Nigri populations in Argentinian vineyards and ochratoxin A contamination
Aspergillus section Nigri are described as the main source of ochratoxin A (OTA) contamination in grapes and wine worldwide. The knowledge of the factors affecting grape contamination by species included in this section and OTA production is essential to be able to reduce their presence, not only to...
| Autores principales: | , , , , |
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| Formato: | Artículo |
| Lenguaje: | Inglés |
| Publicado: |
2017
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| Materias: | |
| Acceso en línea: | http://hdl.handle.net/20.500.12123/1424 http://www.sciencedirect.com/science/article/pii/S0740002013000725 https://doi.org/10.1016/j.fm.2013.04.003 |
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